Kaylee Azzopardi is a Director of Project Delivery with over 8 years of experience in clinical research. Previously serving as a Dietitian at various organizations, including The a2 Milk™ Company Ltd and Physio Connect, Kaylee has demonstrated high emotional intelligence and effective communication skills. In recent roles, including Group Clinical and Real World Studies Innovation Manager at H&H Group, Kaylee has excelled in establishing research strategies and maintaining stakeholder relationships. Currently, Kaylee is pursuing a Bachelor’s Degree in Research Honours in Food Science and Nutrition, a Master’s Degree in Dietetics, and a Bachelor’s Degree in Human Nutrition at Deakin University and La Trobe University.
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