Kevin Callaghan

Kevin Callaghan has over 18 years of experience in sales and operations management. Kevin began their career in 2002 as a District Sales Manager at Frito-Lay Inc., where they were responsible for managing and leading eleven sales representatives to meet sales objectives for the Philadelphia Market. During their time there, they achieved 23% overall sales growth from promotional execution, RSR accountability, new accounts, and inventory management. Kevin then moved to Odwalla as a District Sales Manager for the Philadelphia area in 2004, where they were responsible for overall sales and operations of a $2.7 MM full service DSD company. Kevin increased sales by 50% within two years. Kevin then became a Regional Sales Manager at Pacific Natural Foods in 2010, followed by a Senior Regional Sales Manager at Daiya in 2014. In 2020, they became the Director of Sales at Schuman Cheese. In 2021, they became the Vice President of Sales - North America and Director of Sales at The Very Good Food Company. Most recently, they were appointed as the V.P. of Sales - Nutiva in 2022.

Kevin Callaghan received their Bachelors in Food Marketing from Saint Joseph's University - Erivan K. Haub School of Business between 1998 and 2002. Kevin then went on to receive their MBA in Management from the same institution between 2009 and 2011.