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Audrey Alexandre

Responsable Pôles Sécurité Des Aliments Et Assurance Qualité Fournisseurs - Nutrition Infantile at Nutribio

Audrey ALEXANDRE is an experienced professional in food safety and quality assurance with a strong background in managing quality teams across various sectors of the food industry. Currently serving as Responsable Pôles Sécurité Des Aliments et Assurance Qualité Fournisseurs - Nutrition Infantile at Nutribio (Coopérative Sodiaal), Audrey oversees a team dedicated to food safety standards and quality assurance for infant nutrition products produced across multiple sites. Prior experience includes managing quality at Nestlé Nespresso SA, Roquette, and Nestlé S.A., where Audrey handled compliance, project management, and product quality across different production stages. Audrey holds a Master 2 in Quality and Risk Management in Agro-Food Industries and a Master's degree in Engineering Systems from the University of Cambrai.

Location

Paris, France

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Nutribio

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At Nutribio, we believe that feeding life in the best and more natural way today will ensure a healthier and happier tomorrow. This is why for over 35 years, we take pride in developing high nutritional and organic solutions to feed current and new generations, at every stage and state of their life : - Infant nutrition : from birth to 6 years old - Adult nutrition : health & wellness solutions for seniors, sports and diabete management.


Headquarters

Paris, France

Employees

501-1,000

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