Nutrition Management Services Company
Michael Carlin CDM-CFPP has extensive experience in culinary and dining services management, currently serving as Regional Operations Manager at Nutrition Management Services Company since August 2022. Previously, as Regional Director of Culinary and Environmental Services at Next Level Hospitality Services, Michael managed operations generating $6M in revenue and supported department managers across multiple regions. Other roles include Director of Dining Services at Caring Heart Rehabilitation & Nursing Center, Dietary Director at Harmony Place Assisted Living, and Dining Services Manager at Westminster Towers CCRC. Early career experience includes positions at McCormick & Schmick Seafood Restaurant and Mecklenburg Schools Child Nutrition Services. Michael holds a Dietary Manager Pre-Certification from the University of Florida and an Associate of Arts from Central Piedmont Community College.
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Nutrition Management Services Company
Nutrition Management Services Company, founded in 1979, provides nationwide comprehensive healthcare dining service and facilities management. We are committed to serving cost-effective, highly nutritious food in a clean environment. Our client base is comprised of long-term care facilities, independent and assisted living facilities, continuing care retirement communities, acute care hospitals, rehabilitation centers, and psychiatric and chemical dependency facilities and schools. Our goal is to continue to be the best provider of dining service and facilities management in the healthcare industry.