Gabriela Meliscki

Gabriela Meliscki's work experience begins in 2017 with an internship as a Dietitian at the Hospital das Clínicas da Fac. de Medicina de Rib. Preto da Univ. de São Paulo - USP. In 2018, they worked as a Dietitian at Silus Serviços Eireli for a few months. From 2019 to 2021, Gabriela worked at Holmes Place, first as a Dietitian intern and then as a Dietitian. In 2021, they joined Nutrium as a Dietitian and Regional Manager. Later on, they took on the role of Country & Customer Manager for Brazil and is currently serving as Team Lead for Business Development in the SaaS division.

Gabriela Meliscki received their Bachelor's degree in Dietetics and Clinical Nutrition Services from USP - Universidade de São Paulo, which they attended from 2012 to 2017. Following that, they pursued a Postgraduate Degree in Clinical Nutrition at Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto from 2018 to 2019. Additionally, they engaged in a mobility program at the same institution from 2015 to 2016, although the field of study for this program was not specified.