Alexia-Renee D. has extensive experience in financial support roles and culinary assistance. Since October 2014, Alexia-Renee has held multiple positions at New York University, including Assistant Director and Senior Counselor for the Global Financial Support Team. Currently, Alexia-Renee works as a Kitchen Assistant at Hudson Table, assisting chefs with preparations for classes and events. In early 2022, Alexia-Renee completed an internship at Whetstone Media, where responsibilities included researching BIPOC restaurants, creating SEO content, and preparing show notes for podcasts. Alexia-Renee holds a Master of Arts in Food Studies from New York University (2020-2023) and a Bachelor's degree from Kenyon College (2009-2013).
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