Kyle Jarvis

Banquet Manager at Oak Hill Country Club

Kyle Jarvis is an experienced banquet management professional currently serving as the Banquet Manager at Oak Hill Country Club since August 2018, overseeing the operations and success of the Banquet Department. Previously, Kyle held various roles within the same club, including Banquet Supervisor, where responsibilities included leading the Banquet Service Team and supporting the Banquet Manager with administrative tasks. Other notable positions include Banquet Director at Getinge, Account Manager at Burlington Labs, and various roles in food and beverage service at The Hermitage Club at Haystack Mountain. Kyle began a career in customer service as a cashier and support staff at Wegmans Food Markets. Kyle holds a Bachelor's Degree in Business Administration from the University of Vermont, earned between 2012 and 2016.

Location

Rochester, United States

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Oak Hill Country Club

Established in 1901, Oak Hill Country Club is a world-class private country club. We work hard to provide our members and guests a modern country club experience in a welcoming and family friendly environment with premier facilities while simultaneously preserving our heritage, traditions, and reputation for championship golf. Oak Hill’s East Course has been the gracious yet grueling host four PGA Championships, the Ryder Cup, three U.S. Opens, two U.S. Amateurs, the U.S. Senior Open, and two Senior PGA Championships.


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201-500

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