Occasions Catering
Natalie Sears is a seasoned professional in sales and marketing with extensive experience in the catering and event management industry. Currently serving as the Director of Sales and Marketing at Occasions Catering of Denver, Natalie is responsible for leading cross-functional teams to drive sales and enhance client satisfaction. Prior to this role, Natalie managed customer success at Adventure Teaching, where the onboarding process for new customers was streamlined through effective coordination. Natalie's earlier experience includes a significant tenure at Relish Catering & Events, where contributions as Director of Sales and Marketing and Senior Event Designer resulted in surpassing sales goals and managing a high volume of successful events. Educational background includes studies at North Park University.
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Occasions Catering
Since 1970, Occasions Catering has reinvented catering in Denver with the belief that great food and service are just the beginning – it’s all about creating occasions. Our comprehensive event design process is custom tailored for every party, from 10 to 10,000 guests. No two events are alike, and that’s just the way our clients like it. The whole process starts with you. We make sure we understand your vision, your preferences, and your budget. Then we add our award-winning creativity and expertise to build the perfect event. Every step is collaborative, so you will always feel like it’s your event, not ours.