Megan O'Toole

Banquet Beverage Captain at Ocean House Collection

Megan O'Toole has gained extensive experience in the hospitality industry, starting off as a server at Newport Vineyards and later transitioning to roles such as Banquet Server, Hostess, and Server Assistant at Ocean House Collection and Weekapaug Inn. Megan has also showcased their skills as a Bartender at Texas de Brazil and Beverwyck Retirement Community, providing exceptional service to guests. Megan holds a Bachelor's degree in Sports Entertainment and Event Management from Johnson & Wales University, complemented by an Associate's degree in Hotel and Restaurant Management from SUNY Schenectady County Community College. Additionally, Megan successfully graduated from Clayton A Bouton High School after completing their education at Capital Region BOCES.

Location

Groton, United States

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Ocean House Collection

Since the redevelopment of the Forbes Five Star and AAA Five Diamond Ocean House in 2010, Ocean House Collection has grown from a single luxury hotel to a collection of some of the most prestigious hotels in New England. Each hotel in the collection is a destination in its own right, has its own name and personality, and is managed by one of the best hoteliers in the business. All Ocean House Collection hotels share a common philosophy at the core: with its unique sense of history and place, each hotel is devoted to creating enduring relationships with guests by providing highly personalized service and gracious hospitality in informally elegant settings. The Ocean House Collection is comprised of the Ocean House, in Watch Hill, Rhode Island, the Weekapaug Inn in Weekapaug, Rhode Island, and the Watch Hill Inn, in Watch Hill, Rhode Island.


Employees

51-200

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