Alex Roszkowski

Alex Roszkowski has a diverse professional background in the food production and quality assurance sectors, with experience at various companies including O&H Danish Bakery, Furlani Foods, RCK Foods, Olds Products Company, and Baptista's Bakery. Currently serving as a Mixer and Line Lead at O&H Danish Bakery since August 2021, Alex previously held roles such as Quality Assurance Lead at Furlani Foods and multiple Quality Assurance Laboratory Technician positions at several companies. Alex's career began with an inventory clerk role at RCK Foods. Alex holds a Bachelor of Science degree in Biology/Biological Sciences from the University of Wisconsin-Parkside, earned from 2011 to 2018, and also attended the University of Wisconsin-Madison from 2009 to 2010.

Location

Chicago, United States

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