Professional Sports Catering
Mike is currently working as a Manufacturing Engineer at Honeywell, involved in the production of fire fighter apparel. Mike has previously held positions such as Stand Manager at Professional Sports Catering, Lead Industrial Engineer at QuEST Global, and Manufacturing Engineer at General Electric Aviation. Mike has a diverse educational background with certifications in CNC Machinist Technology, Advanced Manufacturing, Six Sigma, and Information Technology. Mike also holds a Bachelor's Degree in Industrial Technology from Ohio University. Mike has experience writing technical manuals, supervising production floor personnel, conducting time studies, and managing volunteers at sports events.
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Professional Sports Catering
Professional Sports Catering, powered by Levy Restaurants, is a food service company specializing in concessions and catering operations at minor league baseball and spring training stadiums across the country. Launched in 2006, PSC serves the needs of minor league baseball clubs who want to outsource their food business to a partner who shares their core values; taking care of their customers and providing high quality food and beverage products. While only 10 years old, PSC already runs all concession and catering operations at 26 minor league baseball and spring training facilities around the country. In each of these markets, PSC makes the ballpark the best restaurant in town. With an expanding client list and a proven business plan, our entrepreneurial company offers exciting growth opportunities to any strong-performing candidate. Please submit your resume to jobs@prosportscatering.com or visit the Jobs page on our website for more information.