Eduardo Garcia

Operations Services Culinary Manager at On Deck Concepts

Eduardo Garcia is an experienced culinary professional currently serving as the Operations Services Culinary Manager at On Deck Concepts since August 2023. Previously, Eduardo held the role of Culinary Manager at BoomerJack's Grill from April 2021 to January 2024. An extensive career at On The Border Mexican Grill & Cantina spanned from July 2004 to May 2021, during which Eduardo progressed through various positions, including General Manager, Kitchen Manager, NRO HOH Captain, Lead Line Cook, and Dishwasher. Eduardo earned a degree from Universidad Michoacana de San Nicolás de Hidalgo between 2001 and 2004.

Location

Arlington, United States

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On Deck Concepts

On Deck Concepts is a rapidly expanding Dallas-Fort Worth based restaurant group determined to make dining out more than just eating a meal. Each of our concepts were created to provide a uniquely compelling experience that encourages guests to stay a while and come back for more. On Deck Concepts’ story began in 2002 when North Texas restaurateur Brent Tipps founded BoomerJack’s, a counter-service restaurant specializing in flavorful chicken wings. After several years of success with five locations in the DFW Metroplex, Tipps evolved the concept to include an expanded menu, full-service bar, relaxing patio and wall-to-wall TV’s – everything you want in a sports bar & grill that now has 14 DFW locations. While most known for BoomerJack’s Grill & Bar, On Deck Concepts has stayed ahead of the game when it comes to innovation and restaurant trends. In 2015 we revived the traditional concept of a Texas ice house in DFW’s mid-cities with Bedford Ice House, an open-air hangout where locals can grab a cold drink, eat and enjoy live music every day. In 2019 On Deck Concepts made waves by introducing Sidecar Social, a 20,000 sq. ft. social lounge located in Addison, TX. The innovative concept takes going out to the next level by bringing together craft beer & cocktails, scratch-made plates, live entertainment, an enormous patio, wall-to-wall TVs, oversized classic gaming activities, private karaoke rooms and more!


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1,001-5,000

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