Hannah Strachan

Hannah Strachan has a diverse work experience. Hannah started their career in 2012 as a Sales Assistant at La Casa Del Habano. In 2014, they were a Student Ambassador at Kingston University and a Sales Assistant at Bentalls - A Fenwick Store. In 2015, they were a Volunteer Leader at the Natural History Museum and had Work Experience at Imperial College Healthcare NHS Trust. In 2016, they were a Science Technician (Biology) at Surbiton High School and had Work Experience at Royal Brompton & Harefield NHS Foundation Trust. Since 2019, they have been working at Oppo Brothers Ice Cream, where they have held the roles of Social & CRM Manager, Marketing Executive, Marketing & Operations Assistant, and Marketing Intern.

Hannah Strachan's education history includes completing a Bachelor's Degree in Biological Sciences (Medical Biology) from Kingston University from 2012 to 2015. Prior to that, they attended Esher Sixth Form College from 2010 to 2012, where they achieved A-Levels in Biology, Chemistry and Mathematics with Statistics, and AS-Levels in Business Studies and Science in Society. Before that, they attended St. Catherine's School from 2005 to 2010. Additionally, they have obtained various certifications, including an Instagram Masterclass from Young Foodies in 2020, Safety with Chemicals for Technicians and Supporting Safe Practical Microbiology for Technicians from CLEAPSS in 2017, a Level 3 - First Aid at Work (QCF) from Jigsaw Training (UK) in 2017, a Duke of Edinburgh - Bronze Award from The Duke of Edinburgh's Award in 2009, and a National Pool & Lifeguard Qualification (NPLQ) from Royal Life Saving Society UK - RLSS UK in 2014.