Georgiann Omand

Georgiann Omand is a corporate dietitian with extensive experience in food and nutrition services, as well as a background in teaching nutrition and food service related courses. With roles ranging from Director of Food and Nutrition Services to Clinical Nutrition Manager, Georgiann has a proven track record of success in managing and implementing various food-related initiatives across different companies. With a BA in Biology from Albion College and an MA in Nutrition and Food Science from Wayne State University, Georgiann brings a strong educational background to their work.