Paul Cannings

Paul Cannings has over 24 years of work experience in the food industry. Paul is currently the Head of Operations and Quality at OptiBiotix Health Plc since January 2022. Prior to this role, they worked as a Channel Controller Ingredients at Premier Foods from June 2020 to January 2022. Paul also served as a Business Unit Director - Ingredients at Knighton Foods Ltd from May 2005 to June 2020. Before that, they worked as a Quality Systems Co-ordinator at United Biscuits from June 2002 to May 2005 and as a Technical Administrator at GORDON JOPLING (FOODS) LIMITED from November 2001 to June 2002. Paul started their career as a Food Technologist at Bettys & Taylors of Harrogate in July 1998 and worked there until October 2001.

Paul Cannings attended The University of Huddersfield from 1996 to 2000, where they obtained a Bachelor of Science degree in Food Science. Before that, Paul Cannings attended All Saints RC York, but no specific degree or field of study information is provided.