Sandra Bergstrøm

Sandra Bergstrøm is an experienced professional in event management and culinary fields. Currently serving as the Head of Relations & Events at Optimeet since August 2019, Sandra has also worked as a Projektkoordinator. Previous roles include Afløser kok and kok at Rungstedgaard from April 2012 to August 2019, and a Praktikant at Kursuslex, where responsibilities included sales, marketing, and event planning assistance. Additional experience features temporary culinary positions at Adecco and a background as a kokke elev at Comwell Hotels and Restaurant Nokken. Sandra holds a degree in service management from Copenhagen Business Academy and a gastronom degree from Hotel og Restaurant Skolen, complemented by a gymnasieeksamen from Helsingør gymnasium.