Xue Bing X.

Xue Bing X. began their professional career in 2014 as a Youth Intern at Brigham and Women's Hospital. In 2015, they returned to the same hospital for another Youth Intern role. In 2016, Xue Bing X. held two simultaneous roles as Gourmet Market Supervisor and Assistant Catering Manager at South End Buttery and Youth Intern at Piers Park Sailing Center. In 2019, they took on the role of Front Desk Receptionist at The Beacon Inn. Most recently, in 2021, Xue Bing X. became an Office Operations Associate at OptiRTC, Inc. where their duties included managing and executing on purchase orders for field equipment, collaborating with the Project Delivery, Product Development, and Marketing Teams, supporting CRM administration needs, managing the Boston office operations, supporting accounts payable and expense reports, providing new employee onboarding activities, liaising with the landlord on office maintenance requests, and supporting CEO administrative needs.

Xue Bing X. completed a Bachelor of Business Administration - BBA in Organizational Leadership from UMass Boston in 2020. Prior to that, they attended John D. O'Bryant School of Math and Science from 2012 to 2016.