Doug Denney

Chief Financial Officer at Oregon Ice Cream

Doug Denney has extensive experience in finance and operations management. Doug most recently served as the Chief Financial Officer (CFO) at Oregon Ice Cream. Prior to that, they were the CFO for T-Bev, where they played a key role in guiding the company to a successful acquisition.

Doug also has a background in finance consulting, with a focus on assisting and advising clients facing challenging business conditions. Additionally, they served as the CFO for Premier Manufacturing Company, where they played a pivotal role in developing and executing the company's exit strategy.

Before that, Doug held leadership positions at SOL REPUBLIC, PML Microbiologicals, and Credence Systems Corp, where they gained valuable experience in managing operations, finance, and accounting functions.

Throughout their career, Doug has demonstrated strong leadership skills and the ability to build successful teams. Doug has achieved notable accomplishments such as leading acquisitions, negotiating improved terms with lenders, and completing the sale of a company with a high internal rate of return.

Doug Denney has a JD degree in Business Law from Willamette University College of Law. Doug also has a BS degree in Business from Oregon State University. In addition, Doug Denney holds an MBA degree in Finance and Accounting from Willamette University.

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