Origin Wine
Sinazo Siguba-Dayile is an experienced Shift Quality Controller at Home of Origin wines since March 2016, specializing in chemical and microbiological analysis of wine, equipment maintenance, and final product approval for bottling. Previous roles include Temp Lab Analyst at House of JC Le Roux and Distell, as well as an intern Lab Analyst at Distell. Sinazo holds a National Diploma in Analytical Chemistry from Cape Peninsula University of Technology, obtained in 2010.
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Origin Wine
In 2013 Origin Wine was one of the Top 3 exporters by volume from South Africa – not bad for a company that started only 11 years ago as a 3-man band! But you do not export 85 million litres in one year by merely chasing volume! For our small but dedicated team, no challenge is too big and we pride ouselves in being one of the more innovative wine producers from South Africa.