Brian McCullough

Brian McCullough's work experience begins in 2017 when they worked as a caterer at ROUGE Fine Catering. In 2018, they worked as a crew member at Coldstone Creamery, where they focused on maintaining a high-quality customer experience and collaborated with team members to run the store.

In 2019, Brian worked as a crew member at the Appalachian Mountain Club. In this role, they likely performed various tasks to support the club's operations.

In 2021, Brian had the opportunity to work as an engineering intern at Origin Wireless AI. During this time, they collaborated with another intern to research sleep stage categorization and develop machine learning models using TensorFlow. Additionally, they contributed to the development of security protocols and created a web application for file downloads in a more user-friendly format.

Also in 2021, Brian worked as an undergraduate teaching assistant at the University of Maryland. In this role, they created solutions for a COVID-19 simulation project, provided instruction and support to students, and assisted in organizing instructional goals and timelines.

Most recently, in 2022, Brian began working as a software engineer at Origin AI. Brian'sresponsibilities include leading the software integration effort of Origin AI's motion detection algorithm onto a new IOT connected microchip. Brian also filmed and delivered a real-time demo video showcasing the algorithm's potential on the client's microchip.

Brian McCullough attended Dulaney High School from 2014 to 2018, where they studied Business Administration and Management. After graduating from high school, they enrolled at the University of Maryland in 2018. During their time at the University of Maryland, Brian pursued a Bachelor's degree in Electrical Engineering, which they obtained in August 2022. Additionally, they participated in the Environment Technology and Economy Scholars Program from 2018 to 2020, earning a citation in Sustainability Studies.