Ada Julia Perazzo

Ada Julia Perazzo has a solid background in analytical development and quality control within the pharmaceutical industry. With experience at various companies such as Osmotica Pharmaceutical Corp., Laboratorio Omega, Laboratorios Raffo S.A., Laboratorios Szama, and Laboratorios Phoenix SAICF, Ada is skilled in method development, analytical techniques, stability analysis, and quality assurance. Ada holds a degree in Food Technology and Chemical Technology from Otto Krause E.T N° 1 and E.T N°30 Dr. N. Piñero, respectively.