Osmow's
Kevin Jijo has accumulated diverse experience in the food service industry, currently serving as a Manager at Osmow's since June 2022. Prior to this role, Kevin worked as a Salesfloor Associate at Walmart from June 2021 to September 2022 and had a brief tenure as a Line Cook at Coconut Lagoon Indian Restaurants from September 2021 to February 2022. Kevin's educational background includes earning a Diploma of Education in Cooking and Related Culinary Arts from Algonquin College of Applied Arts and Technology, with studies spanning from 2021 to 2023 and a previous completion in December 2022.
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Osmow's
Modern Mediterranean Cuisine Franchise Restaurant with Over 100 Locations across Canada "Our mission is to satisfy the cravings of each and every one of our consumers according to their specific needs by providing them with a large selection of rich and authentic Mediterranean cuisine"