Osmow's
Kevin Jijo has accumulated diverse experience in the food service industry, currently serving as a Manager at Osmow's since June 2022. Prior to this role, Kevin worked as a Salesfloor Associate at Walmart from June 2021 to September 2022 and had a brief tenure as a Line Cook at Coconut Lagoon Indian Restaurants from September 2021 to February 2022. Kevin's educational background includes earning a Diploma of Education in Cooking and Related Culinary Arts from Algonquin College of Applied Arts and Technology, with studies spanning from 2021 to 2023 and a previous completion in December 2022.
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