Thomas Lamouche is a seasoned professional in the food and beverage industry, currently serving as Business Manager for Africa at Oterra since March 2018, with previous roles including Area Sales Manager and Sales Responsible for key accounts in France and Belgium. Prior experience includes Product Manager at Azelis, managing food ingredients development and key supplier relationships, and Export Area Sales Manager at DAT-Schaub France, where export strategies were developed across nine European countries. Thomas's career began as a Junior Product Manager at Révillon Chocolatier, focusing on chocolate confectionery. Educational credentials include a Diplôme d'ingénieur in Agriculture and Agronomy from ISARA Lyon.
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