Patrick McCartney

Patrick McCartney is a seasoned executive with extensive experience in the hospitality sector. Currently serving as the Chief Executive Officer at Ovation Hospitality Services since September 2024, Patrick previously held key leadership roles at Trippas White Group, including Head of Commercial & Compliance and General Manager for Premium Corporate Hospitality from January 2012 to July 2024. Prior to that, Patrick worked at Sodexo Australia from September 2006 to December 2011, with positions such as State Manager for New South Wales and Human Resources Manager for the Northern Region. Educational credentials include a Diploma in Human Resources Management from TAFE NSW and a Food & Beverage certificate from the Hotel InterContinentals The Hotel School.