Vikas Duklan has extensive experience in the hospitality industry, currently serving in the Central F&B Team for Restaurant Operations at OYO since November 2017. Prior to this role, Vikas held various positions at ITC Hotels from November 2012 to October 2017, including Banquet Manager, Restaurant Manager, Management Trainee, and Banquet Executive. Vikas began career as a Catering Associate at The Imperial from January 2010 to July 2012 and served as Associate Manager at Domino's from May 2009 to January 2010. Educational qualifications include a Management Training degree in Food & Beverage from ITC Hotels (2014-2015), a B.Com (P) in Business/Commerce from Delhi University (2007-2010), and a BHM in Hospitality Administration/Management from the Institute of Hotel Management (2006-2009). The foundation of Vikas's education was laid at N K Bagrodia Public School, earning a CBSE certification from 1990 to 2005.
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