Jim Reynolds

Jim Reynolds has a diverse work experience spanning over four decades. Jim began their career in 1979 as a Route Sales representative at Hormel Foods. Jim then served as a US Naval Officer in the US Navy from 1981 to 1995. Following their military service, they joined Food Services of America in 1995 as the Vice President of Sales and Marketing, where they remained until 2019. In 2019, they became the Seattle Area President at US Foods, a position they held until 2022. Currently, they are the Vice President of Sales at Pacific Coast Fruit Company, a prominent produce and fresh food distributor in the Pacific Northwest.

Jim Reynolds attended Saint Joseph's University from 1975 to 1979, where they obtained a Bachelor of Science (BS) degree in Food Marketing. Jim later pursued a Master of Public Administration (MPA) degree in Business Administration and Management, General from Central Michigan University from 1991 to 1993.