DN

Dianne Nury

Director at Alto Ingredients

Dianne Nury has served as an Advisor to our Board since August 2018 and as a Director since November 2019. Ms. Nury is President and Chief Executive Officer of Vie-Del Company. Ms. Nury serves on the Board of Directors of the Wine Institute and is a former Chairman of the Board. Ms. Nury is a member of the Juice Products Association, and formerly served as Chairman of its Board of Directors. She is a member of the Board of Directors of the Agricultural Foundation for California State University at Fresno and serves as the Vice Chairman of the Viticulture and Enology Industry Advisory Board. Ms. Nury previously served on the USDA Fruit and Vegetable Industry Advisory Committee. Ms. Nury is a Board Member of the Foundation for Clovis Schools, Clovis, California, and previously served on the Board of Trustees of the Saint Agnes Medical Center, Fresno, California. Ms. Nury has a BS degree in Business from California State University at Fresno.


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