Chelsea Lysne

Chelsea Lysne, MBA, currently serves as the Category Manager for Indirect Spend at Pacific Seafood, a position held since January 2022, following a previous role as Category Coordinator in the same department. Chelsea earned an MBA from Portland State University and was an MBA Peer Advisor during the program. Prior experience includes managerial roles in various restaurant settings, such as Operations Administrative Assistant and Assistant Manager at THE COUNTRY CAT DINNER HOUSE AND BAR, INC., where responsibilities included managing teams, overseeing day-to-day operations, and handling inventory and bookkeeping. Chelsea also has experience as Floor Manager at Bushwhacker Cider Woodlawn and Front Of House Manager at Veritable Quandary, with earlier work as Training Manager at Hop Valley Brewing Company. Chelsea holds a Bachelor of Arts in English Language and Literature from the University of Nevada, Reno.