Michael Goodnight has a diverse work experience in the food industry. Michael started as a Senior Restaurant Manager at Chipotle Mexican Grill, where they were responsible for day-to-day operations and training. Michael later became a Regional Culture and Language Training Coordinator, conducting training for managers and ensuring compliance with HR policies.
In 2014, they joined Paciugo Gelato & Caffè as a Franchise Business Coach, advising franchisees on various operational aspects and overseeing corporate locations. Michael then assumed the role of Director of Operations and Training, managing a team that supported franchisees and led the integration of Paciugo into the Which Wich Brand. During their tenure, the system grew by six stores in less than a year, with a 5% increase in system-wide sales.
Overall, Michael Goodnight has demonstrated expertise in operations, training, and franchise support within the food industry.
Michael Goodnight attended Texas Christian University from 1996 to 2001. Michael studied Business during this time, but did not obtain a degree.
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