PacMoore is a privately held food contract manufacturer that serves as an extension of our customers’ operations with over 25 years of experience in food processing and packaging.  

Our services include dry blending, extrusion, spray drying, re-packaging, and consumer packaging.  We offer both tolling or turnkey execution as well as product development support with pilot equipment and process expertise.

PacMoore’s vision is to be passionately focused on growing people so we can be exceptionally good at feeding the world.

Located in Hammond and Mooresville, Indiana, both PacMoore production facilities are AA+ rated and certified by the BRC for compliance with the Global Food Safety Initiative (GFSI).   Each facility offers warehousing and bulk access from either railcars or bulk trucks.  Our newest facility is located in Gridley, Illinois.  This facility is focused on extrusion innovation and validation with a Wenger TX-57 pilot extruder that is operated by a Certified Food Scientist (CFS). 

PacMoore has received food certifications for processing Organic, Gluten-Free, Kosher, Halal, and non-GMO products.

Food & Beverage

Packaging Services

Agriculture & Farming

Manufacturing

PacMoore Products

Brenda Hostetter

Jamie Wright

Roger McDaniel

Andrew Parker

Michael Wysong

The Engineering and Quality Assurance team at PacMoore Products is responsible for ensuring that all food processing and packaging operations meet the highest standards of quality and safety. This team works on optimizing engineering processes, implementing quality control measures, and ensuring compliance with food safety regulations. By leveraging their expertise, they support product development and innovation, ensuring that PacMoore maintains its commitment to excellence in feeding the world.

Engineering and Quality Assurance

Maintenance and Production

Engineering and Quality Assurance

About

Team members

Other teams at PacMoore Products

Maintenance and Production