Thomas Hvid Kruuse

Thomas Hvid Kruuse is an accomplished Senior Application Specialist at Palsgaard A/S, with a focus on dairy and ice cream applications since September 2014. Expertise includes technical support and formulation optimization for clients in the GCC and Levant regions, previously extending support to Southeast Asia and China. With a solid foundation in dairy applications gained from roles at DuPont Nutrition Biosciences and KMC Amba, Thomas has also contributed as a Food Scientist intern and has extensive experience in logistics and retail from earlier positions. Holding a B.Sc in Chemical, Food, Biotech and Process Technology, Thomas has further enhanced skills through specialized training and participation in industry symposiums.