Bill Adams

Bill Adams has extensive experience in the restaurant industry, starting from their role as an Area Manager in Jimmy John's in 2007. Bill then worked as the Director of Operations in the Qdoba Restaurant Corporation from November 2019 to February 2022. Before that, they served as the Director of Operations in Dunkin' Brands, where they successfully grew the franchise network and was responsible for new store development. Prior to that, Bill worked as an Operating Partner in CoreLife Eatery from June 2017 to November 2019. Bill'smost recent position is as the Vice President of Operations in Pancheros Mexican Grill, starting in February 2022. In 2019, Bill became a Franchise Owner for Pedal Pub Global's experiential tour bikes in South Florida, where they established tour routes and vendor partnerships. Overall, Bill has a strong background in restaurant operations and franchise management.

Bill Adams attended Western Michigan University from 2000 to 2008, where they obtained a Master of Business Administration (MBA) degree in Business Administration and Management, General. In May 2012, they also received a certification as a ServSafe Food Safety Proctor from the ServSafe Food Protection Manager Instructor.