Lanae Davis

Lanae Davis is a seasoned professional in the food and beverage industry with extensive experience in restaurant management and operations. Currently serving as the Regional Director of the Dining Division at Paradies Lagardère since September 2019, Lanae previously held the position of Regional Manager at Ruth's Chris Steak House from January 2016 to September 2019, focusing on strategic leadership and operational improvements. Prior roles include General Manager at Times Grill, where Lanae managed daily operations and staff, and Food & Beverage Manager at The Ritz-Carlton Hotel Company LLC, overseeing multiple dining outlets and a large team. Additional experience includes roles at Dave & Buster's and The Olive Garden, where Lanae was instrumental in training staff and enhancing guest satisfaction. Lanae holds a Certificate in Criminal Justice and Corrections from Lake City Community College and a high school diploma from South West High.