Haig Jabourian

Haig Jabourian is a seasoned culinary professional with extensive experience in various television production roles and restaurant management. Currently serving as Supervising Culinary Producer for Paramount Network since April 2020, Haig has previously held positions including Chef for the competition series Restaurant Rivals: Irvine vs Taffer and Lead Culinary Producer for ITV. Notable contributions include work as Culinary Producer for Netflix's Bake Squad and TruTV's Fast Foodies, where responsibilities encompassed menu development, food styling, and department budgeting. Haig began as an Associate Culinary Producer on Bar Rescue, progressing to lead culinary roles across multiple seasons. Additional experience includes a food stylist role at Innit and consulting for various culinary projects. Haig's educational background includes a Bachelor's degree from California School of Culinary Arts and an Associate of Arts from Le Cordon Bleu College of Culinary Arts-Pasadena.