Paris Baguette America
Megan Marek is a skilled professional with extensive experience in the hospitality industry. Megan excels in managing operations, training employees, meeting sales goals, and developing new store developments. With a Bachelor of Science degree in Hospitality Administration/Management, Megan has a proven track record of driving sales, exceeding profitability goals, and mentoring staff to higher roles. Megan's expertise in P&L accountability, training, and creating operational checklists make their a valuable asset to any organization.
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Paris Baguette America
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Born from a love of bread and a passion for quality, we are an international, company-owned and franchised fast-casual bakery-café founded in 1988, specializing in both French and Asian-inspired goods. In addition to cakes, pastries, sandwiches, salads, and signature coffee & tea, we offer a unique bakery and café experience to thousands of customers daily. Currently, we have over 4,000 locations worldwide, satisfying cravings and taste buds of all ages and backgrounds. Today, we invite you to become part of our storied history. No pressure. Apply to join a talented, diverse, collaborative, and highly competitive team—a collection of individuals united by a desire to have fun and with a passion to succeed. We work hard to bring world-class product and guest experience to our customers. And with your help, we’ll continue with that mission!