Tanny Santana

Director Of Training And Development at Paris Baguette America

Tanny Santana, PHR, is an experienced training and development professional with a diverse background in corporate training roles across various industries. Currently, Tanny serves as the Director of Training and Development at Paris Baguette North America since October 2022. Prior to this role, Tanny held positions including Corporate Training and Development Manager at Veterinary Emergency Group, Hospital Training Manager at American Dream, and Human Resources Training Specialist at Ascena Retail Group, Inc. Tanny's career began at Dress Barn, where multiple roles, including Development and Communications Supervisor, Training and Development Specialist, Store Operations Coordinator, and Regional Assistant, were undertaken over a span of 16 years. Tanny Santana's educational background includes studies at Bergen Community College.

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Paris Baguette America

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Born from a love of bread and a passion for quality, we are an international, company-owned and franchised fast-casual bakery-café founded in 1988, specializing in both French and Asian-inspired goods. In addition to cakes, pastries, sandwiches, salads, and signature coffee & tea, we offer a unique bakery and café experience to thousands of customers daily. Currently, we have over 4,000 locations worldwide, satisfying cravings and taste buds of all ages and backgrounds. Today, we invite you to become part of our storied history. No pressure. Apply to join a talented, diverse, collaborative, and highly competitive team—a collection of individuals united by a desire to have fun and with a passion to succeed. We work hard to bring world-class product and guest experience to our customers. And with your help, we’ll continue with that mission!