Samantha Collins

Human Resources Generalist at Park Center

Samantha Collins is an experienced Human Resources professional currently serving as a Human Resources Generalist at Park Center since November 2022. Prior to this role, Samantha held the same title at Gaylord Opryland Resort and has experience in culinary positions, including Pastry Cook at JW Marriott Nashville, Senior Baker at Tampa Marriott Waterstreet, and Pastry Voyager at The Ritz-Carlton, Bachelor Gulch. Samantha started professional culinary training as a Prep Cook at Augusta National Golf Club. Currently pursuing a Bachelor's degree in Human Resources Management and Services from Johnson & Wales University, Samantha also holds an Associate's degree in Baking and Pastry Arts from Louisiana Culinary Institute.

Location

Nashville, United States

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Park Center

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Park Center has been serving Nashville for over 35 years, providing a place for hope and recovery for people experiencing mental illness, homelessness and addiction. We meet people where they are and provide support through treatment, housing, day programs and employment services. We provide hope and help to our members to navigate challenges and better live and work in the community. We have pioneered and trained other non-profits in breakthrough methods to employment and partnered with Vanderbilt University Medical Center in one of the country's first street psychiatry programs.


Employees

51-200

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