Parkhurst Dining
John Levi has an extensive background in the culinary and restaurant management industry, currently serving as District Manager at Parkhurst Dining since 2006. Prior experience includes roles as General Manager at Six Penn Kitchen from 2005 to 2006, Managing Partner at Bravo Cuccina Italiana from 1999 to 2005, and General Manager at L&N Seafood Grill between 1991 and 1996. John Levi holds an Associate's degree in Culinary Arts/Chef Training from the Pennsylvania Institute of Culinary Arts and has pursued further education at Penn State University and the University of Pittsburgh.
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