Rebecca Ford

Rebecca Ford possesses extensive experience in various roles within the hospitality and financial sectors. Since October 2019, Rebecca has been serving as a Consultant at Patrice and Associates Franchising Inc. Prior to this, Rebecca was the Director of Special Projects at Ruby's Diner, Inc. from May 2018 to March 2020, and also operated ELK Business Solutions from March 2015 to October 2019, providing comprehensive bookkeeping and virtual controlling services. Additional experience includes managing restaurant and bar operations at Ruby’s Diner Orange Depot & The Streamliner Lounge from March 2011 to October 2019, bartending at The District Lounge in 2010-2011, and serving as a Store Manager at Starbucks from January 2001 to August 2010. Rebecca's educational background includes a Certified Professional Bookkeeper degree from Dixie State University and an Associate's degree in Psychology from Bakersfield College, along with various credits from other institutions.