Stephanie Giuzio

Stephanie Giuzio is an experienced event professional currently serving as an Event Coordinator at Peachtree Catering and Events since March 2021. Previously, Stephanie held the position of Event Manager at Cescaphe from October 2023 to June 2024 and worked as a Catering & Event Coordinator at Food Trends Catering & Events from August 2019 to October 2020. Stephanie's early experience includes a role as a Catering Intern at Bryce Jordan Center from January 2019 to May 2019 and a Food & Beverage Intern at Marriott International in the summer of 2018. Stephanie earned a Bachelor of Science in Hospitality Administration/Management from Penn State University, graduating in 2019, and completed high school at Fiorello H. LaGuardia High School in 2015.