Kristopher Beck is a seasoned professional in the food and beverage industry, currently serving as the Corporate F&B Director at Peachtree Group since March 2021. Previously, Kristopher held the position of Director of Brand Food and Beverage at Hilton from July 2009 to June 2020, where responsibilities included overseeing F&B programs for multiple Hilton brands and managing the extensive Garden Grill and Bar restaurant chain. Notable achievements during this tenure include the implementation of a historic breakfast refresh for the Hampton Brand. Kristopher also served as Director of Global Product Innovation at Hilton, focusing on the development of guest products and services. Earlier in their career, Kristopher was the Corporate Director of Brand Operations Support at Embassy Suites, where contributions led to the brand achieving top F&B ratings and record guest satisfaction scores.
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