CW

Christina Wisneski

Staff Accountant at Pedestal Foods

Christina Wisneski is an experienced accounting professional currently serving as a Staff Accountant at Holladay Properties and Pedestal Foods, where responsibilities include monitoring accounts receivable and processing transactions for multiple locations. Previous roles include Accounts Receivable Specialist at Robert Half Finance & Accounting, where exceptional bookkeeping and client communication skills were demonstrated, and Software Developer Apprentice at Nashville Software School, focusing on various programming languages. Christina's extensive background also features over a decade as a Residential Real Estate Agent and Accounting Manager at Henkle Schueler & Associates, managing accounting records for multiple divisions and implementing computerized accounting systems. Christina holds an Associate's Degree in Accounting from Miami University and completed prelicensing courses in Real Estate at Hondros College of Business.

Location

Nashville, United States

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Pedestal Foods

Pedestal Foods is a managed food services company, specialized for the unique challenges of private K-12 schools, colleges and universities. We help our clients activate their school’s dining program as a strategic tool for boosting revenue, recruiting and retaining top students, optimizing campus facilities, and creating clear value for all stakeholders. From total kitchen and dining renovation to full staffing, branded menus and more, we bring thoughtful, restaurant-quality food service experiences to campuses across the Midwest and Mid-South. Our total transparency approach creates true partnership with our clients, resulting in win-win solutions that make a sustained, positive impact on organizations, people, and communities. As part of the Lumina Foods family of companies, we believe food service is one of the most versatile and creative industries in our economy, constantly evolving and ripe for innovation. In it, we find endless opportunities to help our clients reach their business and operational goals through great food. We’ll always be a God-centered company, committed to being a blessing to all we serve.


Employees

201-500

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