Daniela Durand

Daniela Durand is an R&D Food Safety Quality Assurance Manager for LatAm with 14 years of experience in the food industry. They have held various roles, including Supplier Quality Assurance Analyst and International Business Executive, and have worked at companies such as PepsiCo and Bureau Veritas. Daniela is proficient in supplier qualification and compliance with food safety standards, contributing significantly to initiatives focused on quality assurance and innovation across Latin America. They hold a degree in Food Industry Technology from Le Cordon Bleu Peru and have specialized training in food product development and auditing.