William Rutledge is an experienced professional in the foodservice industry, currently serving as the Southeast Regional Business Manager at Perdue Farms since October 2021. Prior to this role, William held the position of Vice President of Protein and Center of the Plate at Acosta Foodservice from September 2015 to October 2021. William's career began at Sysco, where positions spanned from Marketing Associate to Director in Sales and Marketing from September 2004 to September 2015. William holds a Bachelor of Arts in Public Relations, Advertising, and Applied Communication from the University of West Florida.
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