Daniel Budd is an experienced manager in the food service industry, currently serving as an Area Manager at Performance Foodservice since January 2025. Prior to this role, Daniel held the position of Senior Sales Manager at Sysco from March 2016 to February 2025, where responsibilities included addressing customer inquiries and providing product training. From October 2013 to March 2016, Daniel worked as a Quality Assurance Lead at US Foods, ensuring USDA compliance and food safety. Daniel's management experience dates back to a Department Manager role at Harris Teeter from February 2007 to October 2013, and earlier as a Department Manager at Safeway. Daniel holds a Bachelor's degree in Business Management and Leadership from Bluefield University, as well as an Associate's degree from Laurel Ridge Community College.
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