Kristine Wilke is an accomplished professional with extensive experience in research and consumer insights, currently serving as Vice President of Client Services at P&K Research since December 2021. Prior to this role, Kristine held various positions at Garza Consulting, LLC as Director, and at The Kellogg Company, where responsibilities included Associate Director of Snacks Insights & Planning and Director of Product and Consumer Science. With a strong background in sensory science and consumer methodology, Kristine has driven strategic initiatives across various snack brands and product categories. Earlier career experience includes roles at Sensory Spectrum and General Mills/The Pillsbury Company, where significant contributions were made to sensory evaluation and consumer guidance testing. Kristine holds a Master of Science in Foods and Nutrition focusing on Sensory Evaluation from Kansas State University and a Bachelor of Science in Consumer Food Science from Iowa State University.
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