Mohammad Azhar

Mohammad Azhar is an accomplished culinary professional with extensive experience in high-profile hospitality roles. Currently serving as the National Director of Culinary Operations at PGA TOUR since January 2023, Mohammad previously held significant positions, including Corporate Executive Chef at PGA TOUR and TPC Golf Properties and Senior Executive Chef at TPC Sawgrass. With expertise spanning multiple renowned establishments, such as the Ritz Carlton and Omni Grove Park Inn, Mohammad has consistently demonstrated a commitment to enhancing food quality and operational efficiency. Significant achievements include leading culinary operations for high-revenue outlets, implementing successful menu redesigns, and earning accolades for food quality at prestigious properties. Mohammad holds a diploma in Hotel Management from the Institute of Hotel Management and Catering Technology, complemented by additional culinary and computer application certifications.