Pidy
Gauthier Provost is an experienced IT System Engineer currently employed at Pidy Gourmet since October 2020. With a strong background in software engineering and ICT, Gauthier previously worked as a Software Engineer at AGO Jobs & HR and held various technical roles at Turbos Hoet from August 2006 to July 2019, focusing on system architecture, security compliance, and user support. Gauthier's career began with positions as a technician and network administrator intern at companies such as Techcity Solutions and IC@AR, showcasing skills in network cabling, system configuration, and IT support. Gauthier holds a professional degree in Networks & Telecommunications from the University of Lille 1 and additional qualifications in computer management and accounting.
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Pidy
PIDY (Patisserie Industriel Dehaeck Ypres) started as a family business for 50 years and is now property of Bouvard Group since July 2016. Pidy Gourmet is a global specialist in ambient and frozen “ready to fill” pastry products. Pidy produces pastry products in many shapes and sizes, using many different types of sweet and neutral dough including choux, shortcrust, croustade, sponge cakes, cones and génoise.