Pie Face
Khurram Latif is an experienced operations manager with a diverse background in various industries. Currently serving as the Manager of Operations at Pie Face since June 2014, Khurram previously held the same position at Hela Spice Australia from August 2013 to March 2014. Prior to these roles, Khurram worked at Service Sales Corporation (Pvt.) Limited as a Territory Sales Officer and Sales Admin Officer from November 2008 to May 2012, and as an Electrical Engineer at GINCO Electro-Mechanical Construction Company from November 2007 to September 2008. Khurram holds a Master of Business Administration in Operations Management and Supervision from Charles Darwin University (2014-2016), an EMBA in Marketing from Preston University (2009-2010), and a degree in Electronics Engineering, Communications from COMSATS Institute of Information Technology Abbottabad (2003-2007).
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Pie Face
Pie Face is a quick service restaurant business specialising in iconic pies, pastries, and barista coffee. Founded in Bondi, Sydney Australia in 2003, Pie Face has grown to become an iconic brand and a market leader within their unique category. The second location was opened in 2005 in the infamous Sydney nightlife hub, Kings Cross. An area known for its late light fun and energetic party goers, Pie Face soon became a 24 hours business and late night destination. The first franchise partner joined in 2008 and Pie Face has not stopped growing since. Store formats range from High Street, CBD, mall, transit & drive-thru locations, many of which trade 24 hours a day. Pie Face is dedicated to delivering quality and premium foods enhanced by their knowledge and execution of a leading barista coffee offering. The menu features a wide variety of secondary categories such as pastries, donuts & sandwiches, creating relevance across all active day parts. Pies and pastries are made from scratch in their central kitchen facilities and distributed to stores where they are baked fresh for customers. The kitchen sources only the finest produce and are committed to developing products free from artificial flavours, colours and preservatives.