Karen Dicarlo

Karen DiCarlo is a Bachelor's degree holder in Hospitality Management from Johnson & Wales University. Karen has a wealth of experience in the hospitality industry, having worked as a Director of Catering at Sheraton Hotel Braintree, Sales Manager at The Westin Hilton Head Island Resort & Spa, and currently holds the title of Director Of Group Sales and Director Of Event Services & Catering at Pinehurst Resort.